When we were first married we used to make waffles almost every Saturday morning. We haven't had them in a while and since we had just gotten a new Kitchen Aid Mixer I decided to make them for breakfast this morning.
(2-3 Belgium Waffles)
3/4 cup flour
1 tablespoon sugar
1 1/2 teaspoons baking powder
3/4 cup milk
1/4 cup cooking oil or butter melted
1/2 teaspoon vanilla
Mix the dry ingredients in a small bowl. In a medium bowl beat the eggs, then add milk, oil and vanilla. Slowly add the dry ingredients. Pour batter into lightly greased waffle maker.
Source: Better Homes and Gardens Cookbook